Private Chef Cornwall
Benedict Quinn is a catering service based on a passion for cooking meaningful meals. Working with each client, writing bespoke menus and organising one off food experiences.
Previous clients experiences have included Catch and cooks on a Cornish beach, Food retreats in Greece, 50th Birthday wood fired feast in the Cotswolds, Pop up restaurant on an apple farm in Somerset and wedding banquets for the very best of couples.
“I don’t start with my menus in mind, I want to know why you love food as much as me. So send me a message and lets see if we can make it happen!”